Join Les Dames d’Escoffier Kentucky for an evening steeped in charm, butter, and a touch of culinary mischief as we honor the late, great Nathalie Dupree — the queen of Southern cuisine and gracious hospitality.

The evening begins with a welcome reception and an introduction by Dame Jamie Estes, Nathalie’s longtime friend, associate, and the founding president of the LDEI Kentucky Chapter. Guests will then gather at Winston’s for a special dinner and dessert prepared by Dames Chef Katie Payne and Chef Tammy Kaufman, featuring some of Nathalie’s most beloved Southern recipes.

Throughout dinner, stories from those who knew her will bring to life what made Nathalie’s cooking so extraordinary — and how she inspired and mentored generations of women in the culinary arts.

Whether you're a biscuit whisperer or just hoping not to burn the gravy, come for the food, stay for the fellowship, and leave with full hearts and full bellies.

🗓 Thursday, September 4, 2025
📍 Location: Sullivan University | Culinary Kitchen, 3101 Bardstown Road, Louisville, KY 40205
👩‍🍳 Space is limited to 50 guests – RSVP by Friday, August 29 - Click here to RSVP!

✨ $75 Members / $100 Non-Members

🎟 Proceeds benefit the LDEI Kentucky Scholarship Fund—helping the next generation of women in food, fine beverage, and hospitality.